Come Dine With Us - Old Bell Inn

The Old Bell Inn, Delph

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The Old Bell Inn Huddersfield Road, Delph, Saddleworth OL3 5EG

Tuesday 24th March @ 7:30pm; £20

Please note, due to circumstances beyond our control we have had to change the date from Wednesday 25th of March to Tuesday 24th of March.  

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Choose from a selection of starters, mains and deserts, and enjoy your evening with a glass of wine included in the price.

The Old Bell is situated in the beautiful Saddleworth village of Delph.

They are an 18-bedroom, four-star AA and VisitEngland-accredited Inn with a brasserie and restaurant, which provides fine food, quality beers, wines & spirits and an excellent standard of accommodation.

The local head chef brings originality and flair to his menus and has been awarded a coveted AA Rosette for his ‘Signature Menu’.

The restaurant at the Old Bell Inn is recognised as one of the best in the area.

The emphasis is on using fresh, locally sourced produce in a truly imaginative way.

The restaurant has a fresh and modern décor that balances perfectly with the
traditional charm of the 18th Century coaching inn.

To book your place, please phone Oldham Chronicle Promotions Team on 0161 622 2130 or make an enquiry at promotions@oldham-chronicle.co.uk. Menu selections need to be in on or before Thursday 19th of March. No refunds can be given after this date.

Starter
Leek and potato broth with chicken and tarragon dumplings and freshly
baked bread

Goosnargh chicken liver, oyster mushroom and rosemary pate with spiced pear chutney and toasted brioche
~
Main Course
Slow roast Anna’s happy trotters pulled pork shoulder with wilted greens, caramelised apple root vegetable dauphinoise and a burgundy sauce

Citrus infused confit seatrout fillet with a fennel hash brown, kale and a tartar butter sauce

Vegetarian Main Course
Spinach and nutmeg potato gnocchi with woodland mushrooms, a garden pea veloute and crispy onions
~

Dessert
Banana and vanilla bavarois with coconut custard and a pecan nut brittle

Milk chocolate and beetroot brownie with salted caramel ice cream.

UPDATE: Have a look at comments and pictures from our last event at Madisons in Rochdale.